Valentines Day 2018

Valentines Day 2018

 

They say the way to a person’s heart is through their belly….so what better way to show your loved one what they mean to you than indulging in our $99 five course banquet?

Enjoy five of our favorite dishes with a special surprise dessert created just for the occasion as well as some little extras to show we care!

A glass of bubbles or beer is included in the price.

For bookings click here

 

Menu

 

SMALL PLATES

old city mix | chicken bits | target radish | pan fried pastry

hummus | zaatar smoked goat | pomegranate | persian lime

confit petuna trout | fennel tahini | fermented green chilli | dill dukkah

 

LARGE PLATES – choose one to share

snapper | saffron and cuttle fish rice | nuts | leek

hay smoked corn-fed chicken | sujuk stuffing | walnuts | herb and chilli salsa

wood roast spiced short rib | roast carrots | nigella seeds | toum béarnaise

lamb shoulder | house made lamb pancetta | buttered beans | mint | date jus

FROM THE GARDEN

confit cauliflower | porcini tahini | cured kohlrabi

 

DESSERT

chocolate | rose | berries

 

For more info email info@noursydney.com